Hotel Eden Spiez
This is how it works:
You can make a voluntary "Cause We Care" contribution to the Hotel Eden Spiez at (contribution amount):
With these amounts, climate protection contributions are made to the extent of the calculated CO2 emissions of the stay or experience at Hotel Eden Spiez. At the same time, the Hotel Eden Spiez doubles the contributions and invests them in its own sustainability. In this way guests can achieve a double effect.
The elegant 4-star superior hotel is located in a park and offers a magnificent panorama of Lake Thun and the Bernese Alps. It has 45 individually furnished rooms and junior suites. The Eden Spa features an outdoor brine pool with "fountain of youth water", a salt room, a Finnish sauna as well as a bio sauna, a steam bath, experience showers, a private spa suite, the panoramic indoor pool, several relaxation areas and massage rooms. Tennis court, table tennis and cardio equipment are also available. Culinary variety can be found in the Belle Epoque restaurant and the Eden Bistro bar. The Veranda, the lakeside terrace and the Smokers Lounge round off the gastronomic offer. For seminars and banquets, there is an autonomous conference centre with flexibly usable rooms for 5 to 100 people. There is a separate entrance area with direct access from the parking garage, which has 56 parking spaces and 4 charging stations for electric vehicles. A unique view of Spiez Castle, Lake Thun and the mountains provides a bright and inspiring atmosphere.
The fact that sustainability has always been a high priority at Eden Spiez is shown by various projects and investments from recent years. The Minergie standard of the conference centre, the pellet heating system, the photovoltaic system and the rainwater cistern in the garden are examples of the hotel's efforts. However, Eden Spiez sustainability efforts go much further. Long-term partnerships have just as much value as purchasing products from Spiez and the Bernese Oberland. In the hotel's garden, they have created a habitat for insects and planted herbs, berries and fruits that are used in the hotel's kitchen. Sustainability also has a social aspect for the management. For years, the hotel has offered its employees and apprentices a secure job and the opportunity for further development. This allows for holistic sustainability integrated into all areas of the company.
